Our article below is kindly provided by Anette Harbech Olesen a Danish nutritionist, writer and food & health blogger. She is author of the book ‘Gluten-Free Secrets’, which will be released in English on the 25th of September. As Anette comments in the introduction of her book:
“Did you know that every third American would prefer to avoid gluten altogether in their diet? The same tendency is sweeping through Europe. Continue reading
Last updated on 5th March 2020 by cytoffice
We recently provided an article to introduce the emerging and exciting field of nutrigenomics. Put most simply nutrigenomics is the study of the effects of foods on ‘gene expression’ and how nutrients from foods can have varying affect on different individuals based on their genes. Now a hugely exciting research project reveals that diet has the potential for significant impact on human health – from the earliest stages of life. Continue reading
The correct nutrition to support good bone health is essential at all stages of life. In this article we cover the main vitamin and mineral nutrients that you will find most commonly referred to in respect of beneficial bone health. These nutrients are applicable from pregnancy through to old-age. Continue reading
