In this blog, Clinical Neuroscientist Miguel Toribio-Mateas discusses the benefits of a diet full of colour for healthy cognition and different brain processes; from memory to reaction time.
Cognition refers to a range of processes relating to the acquisition, storage, manipulation, and retrieval of information by the human brain. It underpins nearly all of our daily activities, in health and disease, across the age span.
Last updated on 4th August 2021 by cytoffice